Keto Gruyere Popovers

Easy, light, delicious, and high impact addition to breakfast. Add any type of cheese to this recipe or herbs like thyme or rosemary. Also try adding a little bacon or omit the cheese altogether.

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Keto Gruyere Popovers

Ingredients

• 1 cup of shredded gruyere cheese
• 4 eggs
• 2 tablespoons of coconut flour
• 1/2 cup of almond flour
• 1/2 teaspoon of salt

Preparation

1. Heat oven to 400 degrees fahrenheit. Place muffin or popover pan in oven to heat.
2. In a bowl, whisk together all ingredients.
3. Remove hot pan from the oven and grease or butter each cup..
4. Fill each cup about 1/3-1/2 full of the batter.
5. Bake popovers in the oven for 35 minutes or until popped over and golden. Try not to open the oven while they’re baking—use your oven window to peek!
6. Remove from oven and let cool on a rack. Be careful of the hot steam when you tear one open.
7. Enjoy with jam or butter!